Happy Canadian Thanksgiving.
May every one find some thing to be thankful for in their lives!
I am thankful that:
We are in a new home, are healthy and together, with room to actually have guests over.
Our cupboards are full even though our bank account is not.
We survived a long weekend with two big meals, and hyper kids because we had guests over.
The butcher at the grocery story was willing to cut up a turkey so we could buy one of the breasts. That way we could afford to have turkey this year – even though the one breast was $14.00.
The turkey was not over cooked, nor was it dry. It was perfect for the first time.
So what to do with all that left over turkey? Well we came up with a recipe a few years ago for turkey pizza.
You get a shell (or make one)
Use ranch dressing (or tomato sauce if you like) on the shell
Add the leftovers onto the shell then cover with cheese.
I like it with turkey, stuffing and a bit of cranberry sauce, not every one likes it with cranberry sauce though. We some times add whatever vegetables we had left over, though not potatoes.
Most times it ends up ranch dressing, turkey, stuffing and cheese.
We love it so much we would take some of the turkey and stuffing and freeze it so we could make the pizza other times.
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